Friday, March 2, 2012

More March Treats

As we may have mentioned, we were raised to have meatless Fridays. We know what it's like to suffer through fish, fish and more fish. Seriously! How many fish sticks can a little Catholic girl choke down?

That's why we have found some lovely, meat-free alternatives for your Lenten Fridays. In addition to the regular vegetarian sandwiches and Tuna, we will be making Egg Salad each Friday. And beginning on Tuesday, March 5, we will have Black Bean Burgers.

Of course, we know you love our corned beef offerings in March, too. And we do aim to please. So we have our delicious Rachel Sandwich back on the menu. If you aren't familiar with this tasty delight, we take corned beef and combine it with cole slaw, swiss cheese and thousand island dressing. You can also get it with turkey. Both are FANTASTIC!!!

If Reubens are your thing, you're in luck! On March 16 and 17, we will have our yummy Reuben Bread. We take Rye bread and stuff it with corned beef, swiss cheese and sauerkraut. It's a great addition to soup or a salad for a quick and easy mid-week meal.

Come on in and see what else we have to tempt your taste buds. We hope to see you soon. Your friends at the Great Harvest in Columbia.